Singapore Air Business Class

Singapore Airlines A350-900 Business Class

Over 17 hours on a plane. Just that thought alone excites my unique mind. But then you thrown in the fact that I was fortunate enough to go in business class? Next level stoked. Here’s what I thought about flying on one of the worlds most rewarded and coveted airlines from Los Angeles to Singapore.


The Seat:

First and foremost, it is absolutely crucial to get a bulkhead seat when flying on Singapore’s A350 business class. It makes a huge difference in legroom, both while sitting and while lying down. And this seat - well, it’s almost an insult to call it a seat because it is absolutely massive. The spaciousness of the seat and of the cabin in general is immaculate, so much so that I had to put a couple pillows next to me so I wouldn’t slide around the seat when in the upright position for takeoff and landing. There is a solid amount of storage space, which is crucial in a successful business class seat design. You’ve got several plug options, a little mirror, and a huge tray table which can be raised to allow for easier aisle access while eating or working. 


When its time to sleep, you have to ask the crew to come and make the bed for you. I’m generally undecided on whether or not I like seats like this where the bed is on the backside and someone has to basically make it for you. On one hand, its a more comfortable sleeping experience but on the other hand, its a bit of a hassle. To each their own I guess. Regardless, I got a solid 7 hour sleep and got a kick out of sitting on different sides of this massive bed - again, an advantage of sitting in the bulkhead. 


Food:

Fantastic. Like truly I think maybe the best food I have had on a flight. I am not one to criticize plane food, especially in business class, because I find it unfair to do so when it’s being served at 40,000 feet, but I will recognize when food is spectacular. The food on Singapore’s business class - spectacular. I had pork for dinner which I was worried would be dry but was just right. Then a little sandwich as a snack mid-flight. Then the breakfast omelette which was cooked like a Japanese style omelette and melted in my mouth. Add a Singapore Sling with every dish and life was good. 

Entertainment:

In terms of options, there were plenty on offer. The entertainment system itself was very fluid and intuitive. I will say though, given how large and spacious the seat is, the actual television was a bit on the smaller side. Oh well, first world problems. 


Service:

Okay so I’ve always put Singapore on this pedestal of service and heard that nothing comes even close. And to be honest, there were some surprising moments that left me uninspired. The crew seemed like they were all in training besides the main guy, who was on top of his shit. When I asked for a latte, the stewardess said they did not have them available, which was fine, until the main guy showed up with a latte. The attendants fumbled around a few times when placing the food on the table, and in general were just much more casual than what I expected. Granted, there were maybe 10 people total in business class but still. Generally speaking, the service was solid, but just not quite at the very high level I was expecting. 

Milad Rohani